Chocolate Covered Strawberry Puppy Chow
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I’m always on the hunt for new flavor combinations of puppy chow and here is my Chocolate Covered Strawberry Puppy Chow! A classic combination of flavors.
Sometimes I can’t get enough of this stuff, it’s addicting. And it seems like each time I make it I change it up just a bit. I grabbed a strawberry cake mix this time and I was not disappointed!
Sugar wafers in puppy chow, holy cow. I love the creamy middles of sugar wafers and the flaky cookie part. You could totally add sprinkles to this for any occasion that would make it extra festive. It was determined we have a sprinkle obsession – I cleaned a cabinet out the other day and even I was shocked at how many I owned!
Chocolate Covered Strawberry Puppy Chow
There are so many combinations of this delicious snack. Literally anything you can imagine can become a part of this. Well except broccoli, I wouldn’t add broccoli. But you could add peanuts, or chocolate covered peanuts, that would be super good. Why am I just now thinking of this!
Can we talk about this sweet little candy dish a minute! I say it a lot but I love Mud Pie dishes and I love sweets so this was a no brainer for me, it came with the cutest little scoop too!
Looking for other versions of Puppy Chow:
Chocolate Covered Strawberry Puppy Chow
Ingredients
- 6 cups Rice Chex
- 1 cup semi-sweet chocolate chips
- 1 1/2 cups strawberry cake mix
- 1/4 cup powdered sugar
- 6-8 chocolate sugar wafers
- 6-8 strawberry sugar wafers
Instructions
- Put your Rice Chex in a big bowl with a lid or a really big ziplock bag
- Heat your chocolate chips in the microwave, 20-30 seconds at a time, stirring in between - until fully melted
- Pour the melted chocolate chips over the Rice Chex and shake to mix and coat
- Add you strawberry cake mix and powdered sugar to the Rice Chex and choclate and stir gently to coat
- Cut your strawberry and chocolate wafers into bite size pieces, add to mix and stir gently to mix in
Nutrition values are estimates, for exact values consult a nutritionist.